× #1 Vitamins and Minerals: Micronutrients for a Healthy Body #2 Photosynthesis #3 Carbon Cycle #4 Nitrogen Cycle #5 Difference Between Mitosis and Meiosis #6 Flora and Fauna #7 Human Digestive System #8 Human Heart #9 SENSE ORGANS #10 Human brain #11 Blood #12 Soil Profile #13 Transpiration #14 Gymnosperms #15 Saprophytes #16 Biofertilizers #17 Rhizobium #18 Ecology #19 Adaptation And Habitats #20 Evolution #21 How Do Immune System Agents Function? #22 Study of Immunity & Stress #23 How immune disorders affect the body and what causes them? #24 Is DNA modification in humans in order to remove immune disorders acceptable? #25 Vaccination: Are There Any Real Benefits? #26 How to prevent the spread of hives? #27 The Society’s Perspective on Vaccination #28 What Things Cause the Immunological System to Be Weakened? #29 Study of Human Immune System and Its Resistance Capabilities #30 Allergies – A Mild Irritant, or a Sign of a Big Immune Disorder? #31 The Perception of Vaccines in Society #32 Discovering Diseases Caused by Immune System Not Functioning Good #33 Why Do Some People Refuse Vaccines and Put Others Around Them in Danger? #34 Agricultural wastewater treatment #35 How Does Natural Selection Work? #36 Controlling population growth #37 The Importance of Recycling Resources #38 Biology and Evolution of the Life Science #39 Impact of Ozone Layer Depletion on Human Life #40 To Study Impact of Global Warming on the Environment #41 Human Health and Diseases #42 In Vitro Fertilization (IVF): A Breakthrough in Assisted Reproduction #43 The Obesity in Home Pets #44 DNA and RNA: The Code of Life #45 Impact of lifestyle and diet on human health and longevity. #46 Investigating the genetic basis of specific diseases like diabetes. #47 The Global HIV/AIDS Epidemic #48 Genetics and its role in cancer studies #49 Forensic DNA and its latest developments #50 Darwin’s Concepts and Their Impact on Science #51 Infectious Diseases and Their Progression #52 Bacterial Ecology and Its Evolution #53 Transformations in Aging #54 The Linkage Between Genetics and Obesity #55 The Role of BMI in Assessing Health Risk #56 How do plants adapt to extreme environments #57 Investigating Animal Communication Methods Under Noise Pollution #58 Animal Kingdom #59 Restoration ecology for post-mining landscapes. #60 Climate Refugia Mapping for Amphibians #61 Rewilding Impacts on Ecosystem Carbon Storage #62 Genetic rescue for critically endangered mammals #63 AI models for predicting extinction cascades #64 Blue Carbon Restoration in Coastal Mangroves #65 Cardiac stem cell therapies for heart failure #66 Brain organoids for schizophrenia modeling #67 Studying the principles of natural selection through evolutionary simulations. #68 Molecular Analysis of Plant Stress Responses #69 Analyzing the effects of pollution on aquatic ecosystems #70 Studying the conservation of endangered species and habitats.

BIO

Introduction

Blood is often referred to as the river of life — and rightly so. Flowing through a vast network of arteries and veins, blood connects every part of the human body. It nourishes, protects, and maintains balance in all bodily functions.

This essential red fluid carries oxygen from the lungs to tissues, delivers nutrients, removes waste products, and supports immunity and healing. Without blood, no organ or cell in the body can survive.

In this blog, we will take a closer look at what blood is made of, its key functions, types of blood groups, and why maintaining healthy blood is vital for life.


What Is Blood?

Blood is a connective tissue composed of cells suspended in a liquid called plasma. It circulates through the body via blood vessels, driven by the pumping action of the heart.

An adult human body contains about 4.5 to 6 liters of blood, which makes up roughly 7–8% of body weight.


Components of Blood

1. Plasma

Plasma is the liquid part of blood and makes up about 55% of its volume. It is mostly water but also contains:

  • Proteins (like albumin and antibodies)

  • Glucose

  • Hormones

  • Minerals

  • Waste products (like urea and carbon dioxide)

Plasma helps in transporting nutrients, maintaining blood pressure, and balancing body temperature.

2. Red Blood Cells (RBCs)

Also known as erythrocytes, RBCs give blood its red color. Their main function is to carry oxygen from the lungs to body tissues and carbon dioxide back to the lungs.

  • Contain hemoglobin, a protein that binds oxygen

  • Live for about 120 days

  • Produced in bone marrow

3. White Blood Cells (WBCs)

Also called leukocytes, WBCs are the body’s defense cells. They fight infections and destroy harmful microorganisms.

Types of WBCs include:

  • Neutrophils: Attack bacteria

  • Lymphocytes: Produce antibodies

  • Monocytes: Swallow germs

  • Eosinophils and Basophils: Involved in allergies and parasites

4. Platelets

Also known as thrombocytes, these are small, disc-shaped cell fragments that help in blood clotting.

When an injury occurs, platelets gather at the wound site and form a clot, preventing excessive bleeding.


Functions of Blood

1. Transport

  • Oxygen from lungs to cells

  • Nutrients from digestive tract to tissues

  • Hormones from glands to target organs

  • Waste from cells to kidneys and lungs

2. Regulation

  • Maintains body temperature

  • Balances pH (acid–base level)

  • Maintains fluid balance and electrolyte levels

3. Protection

  • White blood cells protect against infection

  • Platelets prevent blood loss by clotting

  • Antibodies neutralize toxins and viruses


Blood Groups

Human blood is categorized into different groups based on the presence or absence of certain antigens on red blood cells. The main blood grouping system is the ABO system, which includes:

  • A group: Has A antigen

  • B group: Has B antigen

  • AB group: Has both A and B antigens

  • O group: Has no A or B antigen

Each group can be either Rh-positive (+) or Rh-negative (−) depending on the presence of the Rh factor.

Universal Donor: O negative
Universal Recipient: AB positive


Blood Donation

Blood donation is a life-saving act. Donated blood is used for:

  • Accident victims

  • Surgeries

  • Anemia patients

  • Cancer treatments

  • Organ transplants

A person can safely donate blood every 3–4 months. It takes only 10–15 minutes, but can save multiple lives.


Blood-Related Disorders

1. Anemia

Caused by a deficiency of red blood cells or hemoglobin. Leads to fatigue, weakness, and pale skin.

2. Leukemia

A type of blood cancer that affects white blood cells, making them grow uncontrollably.

3. Hemophilia

A genetic disorder where blood does not clot properly due to the absence of clotting factors.

4. Thalassemia

A hereditary condition where the body produces abnormal hemoglobin, leading to anemia.

5. Blood Pressure Disorders

High or low blood pressure can affect blood flow, leading to heart, kidney, and brain complications.


How to Keep Your Blood Healthy

  • Eat iron-rich foods: spinach, dates, red meat, legumes

  • Stay hydrated by drinking enough water

  • Avoid smoking and alcohol

  • Exercise regularly

  • Get regular health check-ups

  • Take iron or vitamin supplements if prescribed


Conclusion

Blood is more than just a red liquid — it is the lifeline of the human body. From supplying oxygen to fighting infections and healing wounds, blood is involved in every essential bodily function. Every cell in your body depends on blood for survival.

Understanding blood and how it works helps us appreciate its importance and encourages healthier lifestyle choices. Whether it's through a nutritious diet, exercise, or voluntary blood donation — we can all do our part to support this vital system.

Let us not forget: while blood is flowing through our bodies every second, millions of people around the world are in need of it. Donating blood is not just a noble act — it is a gift of life.

Take care of your blood — and it will take care of you.